Recalls and Alerts: November 7 – 10, 2018

Here is today’s list of food safety recalls, product withdrawals, allergy alerts and miscellaneous compliance issues. The live links will take you directly to the official recall notices and company news releases that contain detailed information for each recall and alert.

If you would like to receive automatic email alerts for all new articles posted on eFoodAlert, please submit your request using the sidebar link.

United States

Allergy Alert: Recchiuti Confections recalls Bittersweet Bar (Lot code 21418000 (Best By 7/2/19) and 16518000 (Best By 5/14/19); UPC 8 19895 00017 6) and Feve Bar (Lot Code 16518000 (Best By 5/14/19) and 21418000 (Best By 7/2/19); UPC 8 19895 00019 0) due to undeclared milk.

Allergy Alert: NuVue Foods recalls 18th Street Deli Chicken Burrito (6-oz. individually wrapped packages; expiration dates of “EXP 11/12/18” and “EXP 11/14/2018) due to undeclared egg.

Allergy Alert: Ukrop’s Homestyle Foods recalls Baked Potatoes with Cheddar Cheese and Bacon (13 oz./369g 2-count; Sell by November 10, 2018 (11/10/18); UPC 72251527032) due to undeclared eggs, cheese and bacon.

Allergy Alert: Wegmans Food Markets, Inc. recalls Wegmans Pumpkin Loaf (19 oz.; UPC 77890 27002; use-by dates up to and including 11/10/18), Wegmans Placek Coffee Cake (11 oz; UPC 77890 41407; use-by dates up to and including 11/9/18) and Wegman Placek Coffee Cake (22 oz; UPC 77890 39002; use by dates up to and including 11/9/18) due to undeclared milk.

Pet Food Safety Recall: Lidl US, in association with Sunshine Mills, recalls Orlando brand Grain Free Chicken & Chickpea Superfood Recipe Dog Food (Lot codes TI1 3 Mar 2019, TB2 21 Mar 2019, TB3 21 Mar 2019, TA2 19 Apr 2019, TB1 15 May 2019, and TB2 15 May 2019) due to excessive levels of vitamin D.

Pet Food Safety Recall: Natural Life Pet Products recalls Natural Life® Chicken & Potato dry dog food (17.5-lb bag; Best By Date code of December 4, 2019 through August 10, 2020; UPC 0-12344-08175-1) due to excessive levels of vitamin D.

Canada

Allergy Alert: La Boîte à lunch Bistro traiteur recalls Pâté à la viande (variable sizes; all lots) due to undeclared wheat, nuts, soy and sesame seeds.

Allergy Alert: Épicerie Votre Marché recalls various prepared meals due to undeclared wheat, soy and milk. Please refer to the recall notice for a complete list of affected products.

Allergy Alert: Marché du Fleuve recalls two sandwich products due to undeclared soy, eggs, mustard, wheat, milk and sesame seeds. Please refer to the recall notice for a complete list of affected products.

Allergy Alert: Viande S.G. recalls Boudin pomme / apple boudin (variable weight; all lots) due to undeclared peanuts and other nuts.

Allergy Alert (Update): Maple Leaf Foods Inc. recalls Schneiders Country Naturals Wieners (375g; Best Before 2018 OC 22 8219 and 2019 JA 02; UPC 0 62000 10879 7) due to undeclared milk. The recalled products were sold nationwide.

Food Safety Recall: Boulangerie Pâtisserie La Belle Bleue inc. recalls various pastry products that may not be safe for consumption. Please refer to the recall notice for a complete list of affected products.

Food Safety Recall (Update): Canada Herb recalls Culantro (Ngò Gai) (variable weight; all packages sold up to and including November 9, 2018) due to Salmonella contamination. The recalled products were sold in Ontario.

Europe

Allergy Alert (Germany): Hussel GmbH recalls various flavors of drinking chocolate on a stick due to undeclared milk. Please refer to the recall notice for a complete list of affected products.

Allergy Alert (Germany): Schluckwerder OHG recalls BelRoyal cream nougat tree trunk (100g; Lot #L0033; Best before 05/31/2019) due to undeclared almonds.

Allergy Alert (Ireland): SlimFast recalls Advanced Vitality Strawberry + Blueberry Burst Meal Replacement Powder Shake Vegan (450g; Lot nos. 8291, 8292, 8293, 8294; Best before end of October 2019) due to undeclared milk.

Allergy Alert (Ireland): Cully and Sully recalls Smoked Haddock and Salmon Chowder (400g; Use by 23 November 2018) due to undeclared molluscs.

Allergy Alert (UK): SlimFast recalls Advanced Vitality Strawberry + Blueberry Burst Meal Replacement Powder Shake Vegan (450g; Lot nos. 8291, 8292, 8293, 8294; Best before end of October 2019) due to undeclared milk.

Allergy Alert (Sweden): ICA recalls ICA Pesto Arrabbiata (130g; Best before 2020-09-14) due to undeclared cashew nuts, almonds and milk.

Allergy Alert (UK): Cully and Sully recalls Smoked Haddock and Salmon Chowder (400g; Use by 23 November 2018) due to undeclared molluscs.

Food Safety Recall (Belgium): Match S.A. recalls Autour de Lise brand Paupiettes de dinde orloff (600g; Lot nos. 0348495072 & 0348496844; Best before 08/11/2018, 10/11/2018 & 12/11/2018) due to Salmonella Typhimurium contamination.

Food Safety Recall (Belgium): Cora recalls Réghalal BQ 6 MERGUEZ DE VOLAILLE (300g; Lot #0348497940; Best before 12/11/2018) due to Salmonella Typhimurium contamination.

Food Safety Recall (Belgium): Cora recalls Mini blinis cocktail Cora x16 (135g; Lot #183451; Best before 19/11/2018) due to Listeria monocytogenes contamination.

Food Safety Recall (Denmark): Orkla Foods Danmark recalls various products due to foreign matter (small metal pieces) contamination. Please refer to the recall notice for a complete list of affected products.

Food Safety Recall (Denmark): Dagrofa ApS recalls Gestus brand shredded red cheddar (175g; Best before 09/02/2019) due to foreign matter (plastic pieces) contamination.

Food Safety Recall (France): Casino recalls Wassila brand Dés de dinde halal (150g; Lot #4708365546; Best before 13/11/2018) due to Listeria monocytogenes contamination.

Food Safety Recall (France): La société DELABLI recalls Risotto saumon champignon (600g; Lot #68302206; Best before 18/11/2018) due to Listeria contamination.

Food Safety Recall (France): Cora recalls Mini blinis cocktail Cora x16 (135g; Lot #183451; Best before 19/11/2018) due to Listeria monocytogenes contamination.

Food Safety Recall (France): Leader Price recalls Leader Price brand 16 Mini blinis ((135g; Lot #183451; Best before 19/11/2018) due to Listeria monocytogenes contamination.

Food Safety Recall (Germany): Hofkäserei Büttner recalls Butter cheese raw milk cheese with tomato and Italian herbs (190-200g; Batch 65; Best before 27.11.2018, 06.12.2018, 18.12.2018, 25.12.2018) due to Shigatoxin-producing E. coli contamination.

Food Safety Recall (Germany): dm-drogerie markt recalls dmBio Kokos Riegel Zartbitter (40g; Best before 17.04.2019) due to foreign matter (stainless steel bristles) contamination.

Food Safety Recall (Luxembourg): Auchan recalls Delpierre Risotto aux 2 saumons, champignon (600g; Lot #68302206; Best before 18/11/2018; Product of France) due to Listeria monocytogenes contamination.

Food Safety Recall (Luxembourg): Cora recalls Mini blinis cocktail Cora x16 (135g; Lot #183451; Best before 19/11/2018) due to Listeria monocytogenes contamination.

Asia, Africa and the Pacific Islands

Food Safety Recall (Singapore): Importer recalls Duncan Hines Signature Confetti Cake Mix (15.25 oz; Best by MAR 13 2019; Product of USA) due to Salmonella contamination.

Australia and New Zealand

Allergy Alert (Australia): Keshav Sweets recalls Motichoor Ladoo (500g; All best before dates up to and including 1Dec18) due to undeclared cashew nut and milk.

Allergy Alert (New Zealand): Bluerock Ltd recalls specific batches of Veesey branded Dairy Free Vanilla Custard, Dairy Free Chocolate Custard, and Dairy Free Caramel Sauce due to undeclared milk. Please refer to the recall notice for a complete list of affected products.

Allergy Alert (New Zealand): Raizada Foods Ltd recalls all batches and all dates of its Raizada brand products. The affected products are labelled as gluten free, however at this time the claim has not been substantiated.

One death, 63 hospitalized, 164 ill in Salmonella outbreak linked to raw turkey products

In the last year, a multidrug-resistant strain of Salmonella Reading has infected 164 people in 35 states. Sixty-three people have been hospitalized, one person is dead, and the outbreak is showing no signs of abating.

According to CDC, the outbreak strain has been isolated from live turkeys and from raw turkey products, including raw turkey pet food. No single source of the outbreak strain has been identified, and the outbreak strain appears to be widespread in the turkey industry.

Outbreak victims have reported consuming different types and brands of turkey products purchased from many different locations.

Three of the victims were members of a household that fed its pets with a commercial raw turkey pet food.

In February 2018, the Minnesota Department of Health reported two cases of Salmonella Reading linked to Raws for Paws Ground Turkey Food for Pets. The company recalled the implicated product on February 8th.

No other products have been recalled in conjunction with this outbreak investigation.

States reported confirmed illness associated with this outbreak include:

Alaska (1), Arizona (1), California (13), Colorado (6), Connecticut (3), Delaware (1), Florida (7), Georgia (2), Hawaii (1), Idaho (1), Iowa (3), Illinois (16), Indiana (3), Kansas (1), Kentucky (1), Maryland (3), Massachusetts (3), Michigan (6), Minnesota (17), Missouri (1), Nebraska (1), New Jersey (8), New York (12), North Carolina (7), North Dakota (2), Ohio (5), Oklahoma (1), Oregon (2), Pennsylvania (8), South Carolina (1), South Dakota (1), Tennessee (1), Texas (11), Virginia (8), Wisconsin (6).

With Thanksgiving fast approaching in the US, consumers and food service operators should take extra care in handling all poultry products.

CDC advises consumers to follow these steps to help prevent Salmonella infection from raw turkey:

Wash your hands. Salmonella infections can spread from one person to another. Wash hands before and after preparing or eating food, after contact with animals, and after using the restroom or changing diapers.
Cook raw turkey thoroughly to kill harmful germs. Turkey breasts, whole turkeys, and ground poultry, including turkey burgers, casseroles, and sausage, should always be cooked to an internal temperature of 165°F to kill harmful germs. Leftovers should be reheated to 165°F. Use a food thermometer to check, and place it in the thickest part of the food.
Don’t spread germs from raw turkey around food preparation areas. Washing raw poultry before cooking is not recommended. Germs in raw poultry juices can spread to other areas and foods. Thoroughly wash hands, counters, cutting boards, and utensils with warm, soapy water after they touch raw turkey. Use a separate cutting board for raw turkey and other raw meats if possible.
Thaw turkey in the refrigerator, in a sink of cold water that is changed every 30 minutes, or in the microwave. Never thaw your turkey by leaving it out on the counter.
CDC does not recommend feeding raw diets to pets. Germs like Salmonella in raw pet food can make your pets sick. Your family also can get sick by handling the raw food or by taking care of your pet.

Duncan Hines cake mixes recalled; may be linked to outbreak investigation

Conagra Brands is recalling four Duncan Hines brand cake mixes after Salmonella Agbeni was found in a retail sample of Duncan Hines Classic White cake mix.

According to the recall notice, the isolate may be linked to a cluster of five Salmonella illnesses currently under investigation by FDA and CDC. No information has been released as yet regarding the geographic distribution of the illnesses.

The FDA is conducting an inspection at the Conagra Brands-owned manufacturing facility that produced the cake mixes. The FDA is also collecting environmental and product samples.

Several of the individuals reported consuming a cake mix at some point prior to becoming ill, and some may have also consumed these products raw and not baked.

The list of recalled products includes:

Duncan Hines Classic White Cake (15.25oz; UPC 644209307500; Best if used by MAR 7 2019, MAR 8 2019, MAR 9 2019, MAR 10 2019, MAR 12 2019, MAR 13 2019)
Duncan Hines Classic Yellow Cake (15.25oz; UPC 644209307494; Best if used by MAR 9 2019, MAR 10 2019, MAR 12 2019, MAR 13 2019)
Duncan Hines Classic Butter Golden Cake (15.25oz; UPC 644209307593; Best if used by MAR 7 2019, MAR 8 2019, MAR 9 2019)
Duncan Hines Signature Confetti Cake (15.25oz; UPC 644209414550; Best if used by MAR 12 2019, MAR 13 2019)

The products listed above were distributed for retail sale in the U.S. and limited international exports.

Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.

What should retailers and restaurants do?

Retailers should not sell and should discard all recalled products.

Retailers, restaurants, and other food service operators should always practice safe food handling and preparation measures. It is recommended that they wash hands, utensils, and surfaces with hot, soapy water before and after handling food.

Wash and sanitize display cases and refrigerators regularly.
Wash and sanitize cutting boards, surfaces, and utensils used to prepare, serve, or store food.
Wash hands with hot water and soap following the cleaning and sanitation process.
Regular frequent cleaning and sanitizing of food contact surfaces and utensils used in food preparation may help to minimize the likelihood of cross-contamination.

What should consumers do?

The FDA is advising consumers not to bake with or eat any recalled cake mix. If already purchased, consumers should throw it away or return to the place of purchase for a refund.

Consumers should always practice safe food handling and preparation measures. It is recommended that they wash hands, utensils, and surfaces with hot, soapy water before and after handling food.

FDA offers these tips for safe food handling to keep you and your family healthy:

Do not eat any raw cake mix, batter, or any other raw dough or batter product that is supposed to be cooked or baked.
Wash hands, work surfaces, and utensils thoroughly after contact with flour and raw batter or dough products.
Keep raw foods separate from other foods while preparing them to prevent any contamination that may be present from spreading. Be aware that flour or cake mix may spread easily due to its powdery nature.

Consumers with questions should call the Duncan Hines Consumer Care team at 1-888-299-7646, open 9 am through 5 pm EST, Monday through Friday or visit www.duncanhines.com.