Darwin’s QA program evolves in response to FDA enforcement measures

The following story by Phyllis Entis first appeared in Food Safety News and is reposted here with permission.

Arrow Reliance Inc., dba Darwin’s Natural Pet Products, is taking steps to correct multiple violations of the Federal Food, Drug, and Cosmetic Act discovered during an investigation of Darwin’s raw pet food manufacturing facility in December 2017 and January 2018.

The Food and Drug Administration detailed the problems in a warning letter April 2.

A redacted copy of Darwin’s response letter was obtained by Food Safety News in response to a Freedom of Information Act request.

The investigation was triggered by a series of product recalls announced by the company in late 2017 due to Salmonella contamination in samples of Darwin’s raw frozen pet foods, following customers’ complaints of a kitten death and other ill pets. The joint investigation was carried out by the FDA and the Washington State Department of Agriculture (WSDA).

The FDA warning letter, and the Establishment Inspection Report that preceded it, highlighted several issues, including:

  • Bacterial pathogens (Salmonella, Listeria monocytogenes and/or E. coli O128) present in samples of various Darwin’s Natural Selections and ZooLogics brands of raw pet food;
  • The identical strain of Salmonella was recovered from both the dead kitten and a sample of food that had been fed to the kitten;
  • The protocol used by Darwin to reduce pathogen contamination through the application of bacteriophages had not been validated;
  • Failure to conduct operations under cGMPs (current Good Manufacturing Practices)
  • Raw materials not thawed under conditions that would minimize potential for growth of undesirable pathogens;
  • Animal food contact surfaces not made of appropriate materials or maintained to protect animal food from becoming contaminated; and
  • Equipment and utensils not used appropriately to avoid adulteration of animal food with contaminants.

In its response to the FDA warning letter, Darwin officials reported conducting a risk assessment to identify the root cause or causes of contamination. Based on the results of their assessment, the company concluded that the primary source of their contamination problem was pathogens present in some raw materials. 

To address that issue, Darwin has adopted new approaches to reducing or eliminating pathogens in those raw materials, including:

  • Requiring all meat suppliers and produce suppliers to use a pathogen-reducing treatment (details redacted) prior to shipping raw materials;
  • On-site audits of meat suppliers and primary produce supplier;
  • Pathogen testing conducted by an independent testing lab of a number of inbound raw materials;
  • Additional “interventions” that are being evaluated (details redacted) for possible inclusion in the company’s processes to further reduce pathogen levels;
  • Increasing the dosage of bacteriophages to match the manufacturer’s “standard” recommended dosage and tested a revised method of application; and
  • Conducting validation tests, which were carried out by an independent testing lab, to confirm the effectiveness of the higher bacteriophage dosage and revised application method.

According to Darwin’s response letter, in 2016, the company hired a Quality Assurance (QA) manager who developed the company’s first formal Standard Operating Procedures (SOPs) and Sanitation Standard Operating Procedures (SSOPs) and expanded the company’s sanitation and environmental testing programs. Prior to 2016, the sanitation and quality assurance functions were handled by the production department.

In response to the violations detailed in the FDA warning letter, the company expanded its QA team, adding an assistant manager and technicians. It also conducted a comprehensive review and update of its Good Manufacturing Practices (GMPs) conducted training sessions for employees, and corrected other issues raised by FDA and WSDA inspectors during the inspections initiated in December 2017 and completed in January 2018.

When asked to comment on the remedies outlined in Darwin’s response letter, a spokesperson for FDA said “… we aren’t able to share … any information about discussions with firms regarding their responses to warning letters.”

FDA’s investigation remains open, according to the agency spokesperson.

Did FDA just reveal manufacturer of contaminated Kellogg’s Honey Smacks cereal?

When CDC alerted the public on June 14th to an outbreak of Salmonella illnesses linked to Kellogg’s Honey Smacks breakfast cereal, the agency was coy as to who was the actual manufacturer of the contaminated product.

Today, with its weekly release of Warning Letters, FDA may have answered the question.

On July 26, 2018, FDA issued a formal Warning Letter to Kerry Inc., headquartered in Beloit, Wisconsin after an inspection of the company’s cereal-production facility in Gridley, IL revealed a manufacturing environment in which Salmonella had made itself at home.

The Warning Letter listed several serious violations of the Federal Food, Drug and Cosmetics Act, including:

  1. The Gridley facility’s hazard analysis did not include contamination of ready-to-eat cereal with environmental pathogens such as Salmonella, even though this type of contamination has occurred in the past
  2. Gridley repeated found Salmonella in its production environment, but took no corrective action
  3. Gridley recorded 81 positive Salmonella environmental samples and 32 positive Salmonella vector samples between September 29, 2016 and May 16, 2018
  4. Gridley did not implement sanitation or preventive control procedures upon finding Salmonella in its manufacturing environment
  5. Gridley did not implement the company’s own written environmental monitoring program procedures.

The Warning Letter does not refer to Kellogg’s Honey Smacks, or to any other brand or variety of ready-to-eat breakfast cereal by name, nor does it make reference to the Salmonella outbreak linked to Honey Smacks.

This Salmonella-laced production plant manufactures ready-to-eat cereals and “rice crisps intended for pet food“, according to the Warning Letter. One of the Salmonella-positive environmental samples found as a result of the FDA inspection was from the “…bottom of the roll-up door between [the] cereal coating room and [the] processing room for rice crisps intended for pet food.”

In its initial Outbreak Investigation release, CDC said, “Thirty (77%) of 39 people interviewed reported eating cold cereal. In interviews, 14 people specifically reported eating Kellogg’s Honey Smacks cereal.” 

The Salmonella problem at Gridley dates back almost two full years, to September 2016. It is very likely that other brands of ready-to-eat breakfast cereal manufactured in this facility during the last two years also harbor Salmonella. Some pet foods may be at risk as well.

Where are the other recalls?

Recalls and Alerts: July 23 – 25, 2018

Here is today’s list of food safety recalls, product withdrawals, allergy alerts and miscellaneous compliance issues. The live links will take you directly to the official recall notices and company news releases that contain detailed information for each recall and alert.

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United States

OUTBREAK ALERT: CDC reports a 5-state outbreak of Salmonella infections linked to Hy-Vee Spring Pasta Salad. Five of the 21 confirmed outbreak victims were hospitalized. Hy-Vee recalled the implicated product on July 17, 2018.

Food Safety Recall: Kraft Heinz recalls Taco Bell Salsa Con Queso Mild Cheese Dip because product is showing signs of product separation, which could allow for growth of Clostridium botulinum. Please refer to the recall notice for a complete list of affect batch codes.

Food Safety Recall: Associated Milk Producers Inc. (AMPI) recalls dry whey powder (50-lb and 25-kg bags; Lot Nos. 7000.118.121.BL – 7000.118.125.BL, 7000.118.144.BL – 7000.118.149.BL, 7000.118.153.BL – 7000.118.156.BL & 7000.118.158.BL – 7000.118.165.BL) due to possible Salmonella contamination. The recalled product was sold directly to manufacturers and also distributed by brokers. A limited amount was sold for animal feed. None of the recalled whey powder was supplied directly to the retail market.

Food Safety Recall: Pepperidge Farm recalls four varieties of Goldfish crackers due to possible Salmonella contamination. The recalled products were manufactured using whey powder recalled by AMPI. Please refer to the recall notice for a complete list of affected products, which were distributed to retailers nationwide.

Food Safety Recall: Flowers Foods, Inc. recalls Swiss Rolls sold under the brand names Mrs. Freshley’s, Food Lion, H-E-B, Baker’s Treat, Market Square, and Great Value, distributed nationwide, and Captain John Derst’s Old Fashioned Bread distributed in Alabama, Florida, Georgia, North Carolina, and South Carolina, due to the possible Salmonella contamination. The recalled products were manufactured using whey powder recalled by AMPI. Please refer to the recall notice for a complete list of affected products and details on where they were sold.

Canada

Food Safety Recall: Campbell Company of Canada recalls Pepperidge Farm brand Goldfish Flavour Blasted Xtreme Cheddar Crackers (180g; Product codes 20/JAN/19, 24/JAN/19, 31/JAN/19, 2/FEB/19, 11/FEB/19, 18/FEB/19; UPC 0 14100 08406 8) and Pepperidge Farm brand Goldfish Flavour Blasted Xtreme Cheddar Crackers (69g; Product codes 25/JAN/19 & 26/JAN/19; UPC 0 14100 23245 2) due to possible Salmonella contamination. The recalled products were manufactured using whey powder recalled by AMPI and were distributed to retailers nationwide.

Europe

Allergy Alert (Germany): AURO – Braunschweig recalls Easter Egg Dyes (27g; Best before 08/2019) due to undeclared gluten.

Allergy Alert (UK): Nutrisport Ltd recalls various Nutrisport and Atlas protein products due to undeclared milk. Please refer to the recall notice for a complete list of affected products.

Food Safety Recall (Belgium): Hagor NV recalls Hermus Farine de noix de coco (500g; Lot Nos. LK-CN2193H/5-6, LK-CN2193H/19-6,  & LK-CN2193H/3-7; Best by 30-06-2019) due to foreign matter (metal particles) contamination.

Food Safety Recall (Belgium): Kosova Foods BVBA recalls Qyfte, Qyfte pikant, hamburger, hamburger pikant, kebab (1250g; Lot #20180718; Best by 30/07/2018) due to Salmonella contamination.

Food Safety Recall (Belgium): Cora recalls Lustucru Lunch box Tortellini 4 fromages (360g; Lot Nos. C1840/, C1850/, C1900/, C1910/, C1930; Best before 01/08/18, 02/08/18, 07/08/18, 08/08/18, 10/08/18) due to foreign matter (metal filaments) contamination.

Food Safety Recall (Denmark): Salling Group A/S recalls ØGO Creme Fraiche organic dressing (240g; Best before 11/02/2019) due to foreign matter (glass particles) contamination.

Food Safety Recall (France): Thiriet and Monoprix recall Thiriet brand Riz et bœuf à la mexicaine (900g; Lot #17290, Best before 04/2019; Lot #18089, Best before 09/2019) due to Listeria monocytogenes contamination.

Food Safety Recall (France): Ronsard recalls Ronsard brand Aiguillettes de Poulet Nature (250g; Batch code A877129; Best before 05/08/18) due to Listeria monocytogenes contamination.

Food Safety Recall (France): CAPITOUL recalls various Capitoul brand Fromages ITCHEBAI due to suspected microbiological contamination. Please refer to the recall notice for a complete list of affected products, which were sold at System U and may also have been supplied to other retailers.

Food Safety Recall (France): Netto recalls Netto brand Bol poulet-crudités (250g; Lots 18190803, 18191803, 18192803, 18193803, 18194803, 18197807; Best before 19/07/2018, 20/07/2018, 21/07/2018, 23/07/2018, 23/07/2018, 26/07/2018) due to Listeria contamination.

Food Safety Recall (Germany): Specht Fleischwaren Vertriebs GmbH & Co. KG recalls Hofmaier brand German Top Quality Corned Beef, 3% fat (200g; All best before dates from 23.07.2018) due to Listeria contamination.

Food Safety Recall (Ireland): Babease Ltd. recalls Babease Broccoli, Parsnip & Lentils with Onion, Tomato, Quinoa, Fennel, Rapeseed Oil & Herbs baby food (130g; Batch codes 02.06.2019-1, 02.06.2019-2 and 02.06.2019-3; Best before 02.06.2019) due to possible presence of spoilage organisms.

Food Safety Recall (Italy): Stella Food SRL recalls Fior di Loto Organic Coconut Powder (500g; Best before 22-06-2019) due to foreign matter (metal) contamination.

Food Safety Recall (Italy): Stella Food SRL recalls Baule Volante Organic Coconut Flour (375g; Best before 05/10/19) due to foreign matter (metal) contamination.

Food Safety Recall (Luxembourg): Les Supermarchés Auchan recalls Lustucru Lunch box Tortel 4 fromages (360g; various lot codes) due to foreign matter (metal) contamination. Please refer to the recall notice for a complete list of affected lot codes.

Food Safety Recall (Netherlands): Sligro recalls various Pinguin brand frozen vegetables due to possible Listeria contamination. Please refer to the recall notice for a complete list of affected products.

Food Safety Recall Update (UK): Greenyard Frozen UK Ltd. recalls Waitrose Essential Supersweet Sweetcorn (E1kg; All batch codes; Best before Aug 2018, Oct 2019, & Nov 2019) and Aldi Frozen Four Seasons Mixed Vegetables (All pack sizes; Products with barcode 25466638 only; All best before dates to Jan 2020) due to possible Listeria monocytogenes contamination.

Asia, Africa and the Pacific Islands

Food Safety Recall (Israel): Mevashlot Bira Benleumiot Ltd. recalls Malty brand Black Malt Beer without alcohol (330ml glass bottles; best by 28.6.2018 and 29.6.2019) due to possible aftertaste.

Food Safety Recall (Israel): Figaro Ronen Importing and Distributing Ltd recalls Frozen Raw Vannamei Shrimps (500g; Best by 24.2.2019; Lot code 5104-28-18; Product of Vietnam) due to veterinary drug (doxycycline) residue.

Food Safety Recall (Singapore): Importers recall Pinguin Frozen mixed vegetables (1kg; Any expiry date up to 03/2020; Country of origin Hungary and other European countries including Belgium and Netherlands) and Pinguin sweet corn kernels (2.5kg; Any expiry date up to 02/2019; Country of origin Hungary and other European countries including Belgium and Netherlands) due to Listeria monocytogenes contamination.

Australia and New Zealand

Food Safety Recall (Australia): Metcash recalls Black and Gold Crumbed Fish Portions (500g; Best Before 27/4/2019 and 06/05/2019; Product of China) due to foreign matter (metal) contamination.

Food Safety Recall (Australia): Woombye Cheese Company recalls Blackall Gold Washed Rind Cheese (200g; Best Before 10.09.18) due to high E. coli count.