Recalls and Alerts: September 16–18, 2023

Here is today’s list of food safety recalls, product withdrawals, allergy alerts and miscellaneous compliance issues. The live links will take you directly to the official recall notices and company news releases that contain detailed information for each recall and alert.

If you would like to receive automatic email alerts for all new articles posted on eFoodAlert, please submit your request using the sidebar link.


TOXIC

From Factory To Food Bowl
PET FOOD IS A RISKY BUSINESS

Available from all major on-line retailers, including:

Enjoy the slideshow as you listen to a sample of TOXIC, narrated by the author.

“A complete and compelling account of the hidden and not-so-hidden ways the food we give our beloved pets can be contaminated.” – JoNel Aleccia, Health Reporter, Food & Nutrition, The Associated Press.





United States

Public Health Alert: FSIS issues public health alert for SPAM Classic canned meat (12-oz cans; Lot code A08173; Best by AUG 2026) due to underprocessing. A recall was not requested because it is believed that the product is no longer available for consumers to purchase.

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Canada

OUTBREAK INVESTIGATION UPDATE (Calgary, Alberta): Albert Health Services reports a total of 348 lab-confirmed cases of E. coli O157 connected to the Calgary-area daycare centre outbreak, including 27 lab-confirmed secondary cases. Nine patients remain hospitalized, all suffering from haemolytic uremic syndrome (HUS). Three of the hospitalized patients remain on dialysis. A total of 642 children have been cleared to return to a daycare facility. Due to the secondary cases, seven daycare facilities are under closure and partial closure orders issued September 15 and 16.

Food Safety Recall: Goldenway International Trade Co. Ltd. recalls Golden Mushroom brand Enoki Mushroom (200g; Batch code CE 04 7D; UPC 8 809201 000039) due to possible Listeria monocytogenes contamination.

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Europe

Allergy Alert (France): AZ DISTRIBUTION recalls PALIRIA brand FEUILLES DE VIGNE / Grape leaves (400g; Lot L 132 22 US6 3700/01289; Best before 11/11/2023) due to presence of sulphur dioxide above permitted levels.

Allergy Alert (Ireland): Bombaymix Sweet and Spicy Ethnic Snacks (200g; Batch E/1-25-09; Best before 20/03/24; Product of Bangladesh) contains undeclared peanut and sesame seeds. This may make the product unsafe for consumers who are allergic to these ingredients.

Food Safety Recall (Belgium): Boboli recalls Mediterraneo brand Duo Focaccia, Basil & Tomato (2 x 165g; Lot 3250; Use by  07/10/2023 & 09/10/2023) due to possible Listeria monocytogenes contamination.

Food Safety Recall (Belgium): CARREFOUR recalls Carrefour The Market brand Duo focaccia basilique tomate / Basil and tomato focaccia (2 x 165g; Lot 3250; Use by  07/10/2023) due to possible Listeria monocytogenes contamination.

Food Safety Recall (Belgium): Delhaize recalls Delhaize brand FOCACCIA BASILIC / Basil focaccia (330g; Lot 3250; Use by  03/10/2023) due to possible Listeria monocytogenes contamination.

Food Safety Recall (Belgium): Colruyt Meilleurs Prix et Okay recalls Boni Selection brand Focaccia tomate basilic / Tomato and basil focaccia (2 x 165g; Lot 3250; Use by 07/10/2023) due to possible Listeria monocytogenes contamination.

Food Safety Recall (Belgium): Retail Partners Colruyt Group recalls Mediterraneo brand Duo Focaccia, Basil & Tomato (2 x 165g; Lot 3250; Use by 07-10-2023, 09-10-2023 & 12-10-2023) due to possible Listeria monocytogenes contamination.

Food Safety Recall (Belgium): Pit & Pit recalls Pit & Pit brand Noix du Brésil bio / Organic Brazil nuts (300g, 900, 2.5 kg; Lots UT17GQ2J, UT17GQ2K & UT17GQ2L, respectively; Best before 27/03/2025) due to elevated aflatoxin.

Food Safety Recall (France): PRO.SAIN PROSAIN recalls PROSAIN brand CURRY JAUNE AUX AUBERGINES ET LAIT DE COCO / Yellow curry with eggplant and coconut milk (650g; Lot F308; Best before 04/11/2025) due to possible foreign matter contamination (glass splinters).

Food Safety Recall (France): MARAICHERS recalls Salade Batavia (300g; Lot M23248; Use by 11/09/2023) due to possible Listeria monocytogenes contamination.

Food Safety Recall (France): EARL LA FERME DE VALATS recalls la Ferme de Valats brand saucisse sèche / Dry sausage (Lot 23/08/23) due to Listeria monocytogenes contamination.

Food Safety Recall (Germany): Boboli Benelux BV recalls Boboli Mediterraneo brand Focaccia Basilikum & Tomate / Basil and tomato focaccia (2 x 165g; Best before 03.10.2023) due to Listeria monocytogenes contamination.

Food Safety Recall (Luxembourg): Colruyt recalls Boni Selection brand Focaccia Tomate Basilic / Basil & Tomato focaccia (2 x 165 g; Lot 3250; Use by 07/10/2023) due to possible Listeria monocytogenes contamination.

Food Safety Recall (Luxembourg): DELHAIZE recalls DELHAIZE FOCCACIA BASILICUM / Basil focaccia (330g; Lot 3250; Use by 03/10/2023) due to Listeria monocytogenes contamination.

Food Safety Recall (Netherlands): Boboli recalls Boboli Mediterraneo brand Focaccia Basilicum Tomaat / Basil & tomato focaccia (2 x 165g; Use by 3 October 2023) due to Listeria monocytogenes contamination.

Food Safety Recall (Norway): Nordfjord Kjøtt AS recalls Jjøttdeigsnabb / Meat chub (Expiry date 13.06.24) due to possible shiga toxin-producing E. coli contamination.

Asia, Africa and the Pacific Islands

Allergy Alert (Israel): Manamim Food Industries Ltd. recalls Waffle rolls filled with nut flavored cream (100g; Expiry date 03/15/24) due to undeclared milk.


TAINTED formats 3
“Reads like a true crime novel” – Food Safety News

Interested in learning more about food safety and the history of foodborne disease outbreaks and investigations?

Click on the link to listen to a short excerpt, then follow the buy links to add a digital, print or audio copy to your personal library.

Chapter 6. Birth of a Pathogen

TAINTED is available in digital format from all major on-line retailers. Press the button to go directly to your preferred digital bookstore.

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Recalls and Alerts: September 12–13, 2023

Here is today’s list of food safety recalls, product withdrawals, allergy alerts and miscellaneous compliance issues. The live links will take you directly to the official recall notices and company news releases that contain detailed information for each recall and alert.

If you would like to receive automatic email alerts for all new articles posted on eFoodAlert, please submit your request using the sidebar link.


TOXIC

From Factory To Food Bowl
PET FOOD IS A RISKY BUSINESS

Available from all major on-line retailers, including:

Enjoy the slideshow as you listen to a sample of TOXIC, narrated by the author.

“A complete and compelling account of the hidden and not-so-hidden ways the food we give our beloved pets can be contaminated.” – JoNel Aleccia, Health Reporter, Food & Nutrition, The Associated Press.





United States

Allergy Alert: FSIS issues Public Health Alert for KIRKLAND Signature CHICKEN TORTILLA SOUP WITH WHITE CHICKEN MEAT (2-lb tubs; Lot 1394066; Use by 11/23/23) due to undeclared gluten.

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Canada

OUTBREAK INVESTIGATION UPDATE (Calgary, Albert): Alberta Health Services reports 264 lab-confirmed cases of E. coli O157 as of September 12, 2023, in an outbreak linked to the central kitchen supplying food to eleven daycare centers in the Calgary area. Twenty-two of the victims are being treated for hemolytic uremic syndrome.

Allergy Alert: Terrines et Pâtés (Montréal, QC) recalls three products due to undeclared allergens. Please refer to the recall notice for detailed information on the recalled products.

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Europe

OUTBREAK INVESTIGATION (France): Santé publique France reports a deadly outbreak of botulism linked to the Tchin Tchin Wine Bar in Bordeaux, France. Restaurant-prepared sardines canned in oil are believed to be the source of the illnesses. Ten illnesses have been reported, including 8 hospitalizations and one death. The suspect food was served in the restaurant between September 4th and September 10th. Anyone who ate at the restaurant during this time period and who is experiencing any symptoms of botulism is urged to seek medical attention.

Allergy Alert (France): LA CHAMBRE AUX CONFITURES recalls LA CHAMBRE AUX CONFITURES brand Olive noire & Tomate séchées / Black olive and dried tomatoes preserves (Lot 13723; Best before 17/05/2025) due to undeclared allergens.

Allergy Alert (Germany): Frank Juice GmbH recalls frank. MISTER WHITE (330 ml; Best before 06.11.2023) due to undeclared almond.

Allergy Alert (Italy): Fruttital Srl recalls Orsero brand estratto mela spinaci sedano / Apple, spinach, celery extract (250 ml; Lots L34234 & 35242; Best before 07/10/23 & 14/10/23) due to undeclared celery.

Food Safety Recall (France): ETABLISSEMENTS FASSIER recalls SA FASSIER brand PATE CAMPAGNE A L’ANCIENNE AU SEL DE GUERANDE / Old-fashioned country pâté with Guerande salt (3 kg; Lots 2372407070083, 2372407070063, 2411899799083, 2422499779083; Use by dates between 04/10/2023 and 09/10/2023) due to foreign matter contamination (aluminum ink marker pieces).

Food Safety Recall (France): VIVIERS DE SAINT-COLOMBAN ET DE KEROMAN recalls CREVETTES CUITES REFRIGEREES VRAC CALIBRE 40/ 60 LABEL ROUGE – MADAGASCAR / Refrigerated cooked shrimp, 40/60 size (bulk; Lot 323511; Use by 04/09/2023) due to Listeria monocytogenes contamination.

Food Safety Recall (France): SUNAY superu recalls A l’ossaloise Mr Pomme Saint Gaudens brand boudin béarnais (Lot 2331; Use by dates between 05/08/2023 and 14/09/2023) due to Listeria monocytogenes contamination.

Food Safety Recall (France): LE COMPTOIR COLONIAL recalls La touche du chef brand Noix de muscade en poudre / Nutmeg powder (150g; Lot 504773000; Best before 31/08/2025) due to elevated aflatoxin.

Food Safety Recall (France): LE COMPTOIR COLONIAL recalls La touche du chef brand Noix de muscade en poudre / Nutmeg powder (150g; Lot 504834000; Best before 30/09/2025) due to elevated aflatoxin.

Food Safety Recall (France): LE COMPTOIR COLONIAL recalls Un jour une épices brand Noix de muscade en poudre / Nutmeg powder (1 kg; Lots 504773000, 504807000 & 504834000; Best before 31/08/2025, 30/09/2025 & 30/09/2025, respectively) due to elevated aflatoxin.

Food Safety Recall (France): LIORAVI recalls LIORAVI brand SAUCE PESTO VERT / Green pesto sauce (125g; Lot 06092023 618F0; Use by 16/10/2023) due to Listeria monocytogenes contamination.

Food Safety Recall (France): LAGARDERE TRAVEL RETAIL FRANCE recalls Kayser brand Sandwich jambon emmental beurre moutardé / Ham and emmental cheese sandwich with butter and mustard (Use by 21/08/2023) due to Salmonella contamination.

Food Safety Recall (France): LDC SABLE recalls Le Gaulois Les Accessibles brand Haut de cuisse de poulet / Chicken thighs (1 kg; Lot 3013018292; Use by 20/08/2023, 21/08/2023 & 24/08/2023) due to possible Listeria monocytogenes contamination.

Food Safety Recall (France): LDC SABLE recalls Le Gaulois brand Cuisses de poulet / Chicken legs (900g; Lot 3013018233; Use by 21/08/2023 & 22/08/2023) due to possible Listeria monocytogenes contamination.

Asia, Africa and the Pacific Islands

Allergy Alert (Israel): Shufersal recalls Shufersel chocolate flavored waffles (500g & 1 kg; Lots 3074 & 3075; Expiry dates 14/03/24 & 15/03/24) due to undeclared milk.


TAINTED formats 3
“Reads like a true crime novel” – Food Safety News

Interested in learning more about food safety and the history of foodborne disease outbreaks and investigations?

Click on the link to listen to a short excerpt, then follow the buy links to add a digital, print or audio copy to your personal library.

Chapter 6. Birth of a Pathogen

TAINTED is available in digital format from all major on-line retailers. Press the button to go directly to your preferred digital bookstore.

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Critical food-handling violations found at Fueling Minds central kitchen in Calgary—Updated

The central kitchen that supplied food to eleven daycare centers in Calgary, Alberta, Canada, was in violation of several fundamental safe food-handling practices, according to a report released by Alberta Health Services (AHS).

The kitchen was ordered closed on September 4, 2023, and was inspected by the AHS the following day.

The KidsU Centennial – Fueling Minds Inc. central kitchen was linked to an outbreak of E. coli O157 infections that has infected at least 264 individuals as of September 12, 2023, and sent 37 of them to hospital.

Eleven of the hospitalized victims have been released. Twenty-five individuals remain in hospital, and 22 of those patients are suffering from haemolytic uremic syndrome, or HUS. Six patients are receiving peritoneal dialysis.

The Fueling Minds kitchen supplied food to eleven daycare centers in the Calgary area. All of the centers were ordered closed pending cleaning, sanitation and inspection. All of them have now been allowed to reopen.

AHS inspectors documented five violations of safe food handling practices during the course of the September 5th inspection. Three of the violations were identified as “critical.”

Two live adult cockroaches were observed on the sides of stainless steel equipment around the dishwashing area. The tin cat traps by the two separate two-compartment sinks had at least 20 cockroaches on the sticky pads each.

The inspection report also noted that the three most recent pest control treatments (for June, July, and August 2023) were not properly documented.

The manual sanitizer dispenser was defective, resulting in no effective sanitizer (0 ppm) being present in the final sanitizing solution.

The defective dispenser was replaced during the course of the inspection.

The central kitchen did not have equipment available to keep perishable food cold during transportation to the individual daycare centers. As a result, food was exposed to ambient temperature for as long as 90 minutes or more while en route to these locations.

Inspectors also recorded two non-critical violations.

  • Smell of sewer gas near a sink in the food preparation area.
  • Insanitary storage of a probe used to test the temperature of cooked food.

A review of past inspection reports revealed a pattern of poor food-handling and sanitation practices extending back to July 2021, when the facility was inspected for the first time.

These violations included:

  • Inadequate cleaning/sanitizing of both a small KitchenAid mixer and a large commercial mixer.
  • Poor maintenance of critical equipment (eg., dishwasher).
  • Lack of test strips to monitor sanitizer concentration in cleaning/sanitizing solution.
  • Improper storage of dishes and utensils.
  • Operating without a valid Food Handling Permit.

Several of these violations were documented on multiple occasions.

Click on the image to access additional details.


TAINTED formats 3
“Reads like a true crime novel” – Food Safety News

Interested in learning more about food safety and the history of foodborne disease outbreaks and investigations?

Click on the link to listen to a short excerpt, then follow the buy links to add a digital, print or audio copy to your personal library.

Chapter 6. Birth of a Pathogen

TAINTED is available in digital format from all major on-line retailers. Press the button to go directly to your preferred digital bookstore.