FDA finds Salmonella in three lots of Darwin’s raw dog food; cautions pet owners

This story by Phyllis Entis first appeared in Food Safety News and is reposted here with permission

The U.S. Food and Drug Administrations (FDA) cautioned pet owners not to feed certain Darwin’s Natural Pet Products raw dog foods after finding Salmonella in the products.

FDA collected and analyzed unopened packages from the products in response to a consumer complaint.

The products were manufactured by Arrow Reliance, Inc. (Arrow), a company based in Tukwila, Washington and doing business as Darwin’s Natural Pet Products.

The products that are affected by FDA’s alert to pet owners are:

  • Darwin’s Natural Pet Products Natural Selections Chicken Recipe with Organic Vegetables for Dogs: 5309(11)181019, manufactured on October 19, 2018
  • Darwin’s Natural Pet Products Natural Selections Chicken Recipe with Organic Vegetables for Dogs: 5375(11)181106, manufactured on November 11, 2018
  • Darwin’s Natural Pet Products Natural Selections Turkey Recipe with Organic Vegetables for Dogs: 5339(11)181026, manufactured on October 26, 2018

Arrow has taken steps to remove these products from the marketplace, but has not issued a public notification, according to the FDA. The agency is concerned that the company’s customer notifications may not be effective, and is working with Arrow on recalling the remaining products from these lots.

In a statement released on its website today, Darwin’s expressed its disappointment in FDA’s decision to issue a public warning. The company also asserted its belief that its products do not pose any danger to either humans or pets, and stated that it had received no medical reports of illnesses attributable to these meals.

Animals infected with Salmonella may suffer symptoms that include vomiting, diarrhea (sometimes bloody), fever, loss of appetite and decreased level of activity. An infected animal may not exhibit any symptoms but may still shed the bacteria in its feces, passing the infection to human companions.

Salmonella can cause illness and death in humans and in animals. People infected with Salmonella may develop diarrhea, fever and abdominal cramps. The elderly, the very young, and individuals with weak immune systems are more prone to suffering severe symptoms, including secondary infections in other organs.

What consumers should do

  • If you have purchased one of the affected products, discard it in a secure container to prevent children, pets or wildlife from accessing it. * If you have had one of the affected products in your home, you should clean refrigerators/freezers where the product was stored and clean and disinfect all bowls, utensils, food prep surfaces, pet bedding, toys, floors, and any other surfaces that the food or pet may have had contact with. Clean up the pet’s feces in yards or parks where people or other animals may become exposed. Remember to thoroughly wash your hands after handling the recalled product or cleaning up potentially contaminated items and surfaces.
  • If you or a member of your household becomes ill, contact your health care provider.
  • If you think your pet has become ill after consuming contaminated pet food, contact your veterinarian. Veterinarians who wish to have pets tested for Salmonella may do so through the Vet-LIRN Network if the pet is from a household with a person infected with Salmonella.
  • The FDA encourages consumers to report complaints about pet food products electronically through the Safety Reporting Portal or by calling their state’s FDA Consumer Complaint Coordinators

Unwashed poppy seeds under fire on Capitol Hill and around the world

This story by Coral Beach first appeared in Food Safety News and is reposted here with permission

A man who has been seeking changes to U.S. law since his son died from morphine intoxication in 2016 expects to see bills filed in April. His son wasn’t using drugs. It was unwashed poppy seeds, bought on Amazon.com and brewed as tea, that killed him.

The draft legislation expected to be introduced in the U.S. House of Representatives and Senate in early April. It would establish the definition of unwashed poppy seeds as “poppy seeds that have not been processed to adequately remove poppy straw, latex, or other contaminants that may contribute to levels of morphine, codeine, or other compounds that pose a potential risk to health.”   

If approved by Congress and signed into law by the president, the Act will make unwashed poppy seeds an adulterant, meaning it would be illegal to sell them or any foods or beverages that contain them.

Hacala’s father, Steve Hacala, is pleased about the movement on Capitol Hill. He was similarly pleased when Walmart pulled unwashed poppy seeds from it’s shelves after his son’s death. He’s not pleased that online entities such as Amazon continue to sell various brands of unwashed poppy seeds. The seeds’ labels make a variety unfounded claims about health benefits.

Investigators determined those labeling claims were behind the death of Stephen Patrick Hacala Jr.  

“Law enforcement authorities were confounded by the cause of death. There was no evidence of trauma and no evidence of drugs in Stephen’s apartment. The presence, however, of a partially used five-pound bag of poppy seeds and a water bottle containing some of the wet seeds raised suspicion,” according to a letter U.S. Sen. Tom Cotton sent to FDA Commissioner Scott Gottlieb in Aug. 2018.

“Upon further review and research of Stephen’s Amazon.com purchases of poppy seeds, it was later determined that the unwashed poppy seeds killed Stephen. Stephen had purchased the seeds in order to make so-called poppy seed tea, presumably to achieve the calming effect that Amazon.com online reviews explain to online consumers. An autopsy revealed that Stephen in fact died from morphine intoxication.” 

The timing of the action in the U.S. capital coincidently comes as French officials are warning the public there to not consume baguettes and ready-made sandwiches made with poppy seed bread.  

The officials issued the alert after employees at French companies tested positive for opiates. The workers were adamant that they hadn’t taken any drugs, according to news reports. Tests confirmed poppy seeds in bread they had eaten contained particularly high amounts of alkaloids. 

The road to the rule of law

In April 2018 the elder Hacala and his wife Betty traveled to Washington D.C. to meet with FDA officials. The couple urged the officials to crackdown on poppy seed sales. 

In July 2018 Arkansas Attorney General Leslie Rutledge wrote to executives of several online sales operations, including Amazon’s Jeff Bezos, urging them to remove unwashed poppy seeds from their offerings. As of March 15 this year, unwashed poppy seeds continue to be available on Amazon and other websites. 

In August 2018 Rutledge wrote to the commissioner of the Food and Drug Administration asking that the agency adopt regulations requiring poppy seeds to be labeled according to their “potentially harmful contents and to prohibit the sale of poppy seeds that contain controlled substances.”

“Poppy seeds are sometimes used as an ingredient in baking products in the United States. Washed and prepared in the proper way, they are appropriate for consumption,” Rutledge said in the letter to FDA Commissioner Scott Gottlieb.

“If sold ‘unwashed,’ however, the seeds have the potential to cause unexpected intoxication, illness, and death. This is because the opium poppy plant contains a latex at the point where poppy seeds are extracted. This latex also contains morphine, codeine, and thebaine — all deadly controlled substances. When prepared for consumption, poppy seeds are washed and processed in order to remove trace amounts of these substances from the seeds. But in the unwashed, natural, or raw state, the poppy seeds are dangerous.”

The variable toxicity of unwashed poppy seeds combined with the internet have made for a dangerous situation for consumers around the world, Bill Marler said. One pot of tea made from the seeds might not have any negative effect, but the next one could kill you.

“Amazon is still selling this stuff. Essentially a Schedule 1 drug is being sold over the counter,” said Marler, who has specialized in representing victims of food poisoning since the deadly 1993 E. coli outbreak traced to Jack in the Box hamburgers.

Raw turkey products linked to second Salmonella outbreak

Butterball is recalling 39 tons of raw ground turkey products that may be contaminated with Salmonella Schwarzengrund. The recalled products were shipped to institutional and retail locations nationwide.

5 confirmed illnesses in Wisconsin and Minnesota

The US Centers for Disease Control and Prevention (CDC) and the state of Wisconsin have confirmed five cases of Salmonella illness, four of them in Wisconsin and one in neighboring Minnesota.

The four Wisconsin outbreak victims were residents of a single assisted living facility, according to a spokesperson with USDA’s Food Safety and Inspection Service.

Outbreak strain found in Butterball samples

Three intact packages of Butterball ground turkey were obtained from the Wisconsin residence of that state’s outbreak victims. The strain of Salmonella Schwarzengrund recovered from the ground turkey was closely related, genetically, to the strain recovered from the patients.

List of recalled items

The following recalled raw ground turkey products were produced on July 7, 2018 and bear establishment number “EST. P-7345” inside the USDA mark of inspection.

  • 48-oz. plastic wrapped tray containing “BUTTERBALL everyday Fresh Ground Turkey WITH NATURAL FLAVORING (85% LEAN/15% FAT)” with sell or freeze by date of 7/26/18, lot code 8188, and UPC codes 22655-71555 or 22655-71557 represented on the label.
  • 48-oz. plastic wrapped tray containing “BUTTERBALL everyday Fresh Ground Turkey WITH NATURAL FLAVORING (93% LEAN/7% FAT)” with sell or freeze by date of 7/26/18, lot code 8188 and UPC code 22655-71556 represented on the label.
  • 16-oz. plastic wrapped tray containing “BUTTERBALL everyday Fresh Ground Turkey WITH NATURAL FLAVORING (85% LEAN/15% FAT)” with sell or freeze by date of 7/26/18, lot code 8188 and UPC code 22655-71546 represented on the label.
  • 16-oz. plastic wrapped tray containing “BUTTERBALL everyday Fresh Ground Turkey WITH NATURAL FLAVORING (93% LEAN/7% FAT)” with sell or freeze by date of 7/26/18, lot code 8188 and UPC codes 22655-71547 or 22655-71561 represented on the label
  • 48-oz. plastic wrapped tray containing “Kroger GROUND TURKEY FRESH 85% LEAN – 15% FAT” with sell or freeze by date of 7/26/18, lot code 8188, and UPC code 111141097993 represented on the label.
  • 48-oz. plastic wrapped tray containing “FOOD LION 15% fat ground turkey with natural flavorings” with sell or freeze by date of 7/26/18, lot code 8188 and UPC code 3582609294 represented on the label.

2018 Salmonella Reading outbreak also linked to raw turkey products

CDC is continuing to monitor an earlier outbreak of multi-drug resistant Salmonella Reading illnesses, also linked to raw turkey products. As of the last report, 279 cases have been confirmed from 41 states and the District of Columbia.

One person has died, and 107 have been hospitalized.

An additional 72 illnesses linked to this same outbreak have been reported by the Public Health Agency of Canada.

The illnesses have prompted several product recalls in the US and Canada, including two brands of raw pet food in additional to food for human consumption.

What consumers need to know about Salmonella

  • The most common symptoms of salmonellosis are diarrhea, abdominal cramps, and fever within 12 to 72 hours after eating the contaminated product. The illness usually lasts 4 to 7 days.
  • Older adults, infants, and persons with weakened immune systems are more likely to develop a severe illness.
  • Individuals concerned about an illness should contact their health care provider.

What consumers need to know about the recalled products

  • Do not consume any of the recalled products and do not offer it to your pets.
  • Check your refrigerator and freezer for any recalled products.
  • Discard all recalled products in a protected container (such as a trash bin with a secure  lid) so that children and animals can not access the contaminated food.