Raw pet food company Hare Today alleges FDA mishandling of samples; FDA responds

This story by Phyllis Entis first appeared in Food Safety News and is reposted here with permission

For the second time in less than a month, a raw pet food company has accused a government agency of mishandling product samples and has refused to recall a contaminated product.

On Jan. 23, 2019, the U.S. Food and Drug Administration (FDA) cautioned pet owners not to feed one lot of Hare Today Gone Tomorrow Ground Chicken/Bones/Organs pet food to their pets after the agency found Salmonella and Listeria monocytogenes in samples of the product.

FDA acted in response to a consumer complaint about a kitten that became sick with Salmonella after eating the company’s product.

According to the FDA alert, the specific batch of product consumed by the kitten was no longer available for testing. FDA collected samples from a different bunch of the same product.

The strain of Salmonella found in the batch of product analyzed by FDA was different from the strain recovered from the sick kitten.

When advised by FDA of the test results, Hare Today’s management refused to initiate a recall of the contaminated product.

In a Facebook post, the company supported its decision by claiming that there were no government seals on the samples when they were received by the lab, that FDA could not provide Hare Today with information on the temperature of the sample at the time of testing and, therefore, that the products “…were compromised and any results are null and void.”

The company also alleged that FDA is unfairly targeting raw pet food manufacturers.

According to an FDA spokesperson, sampling was carried out under the requirements set out in the agency’s Investigations Operations Manual. The inspector obtained ten random unopened packages from a single batch of frozen product (processing date 12.04.2018). Each box was placed into a separate container, which was taped shut.

The ten individual packages, plus two controls, were placed in a cooler for shipment to the laboratory. The boxes were sent frozen at the time of sampling and received frozen in the FDA lab.

FDA always prefers to test the specific lot associated with a case, the agency spokesperson told Food Safety News. However, the consumer did not have any opened or unopened product left from the suspect batch.

Due to the length of time that elapsed between the feeding of the kitten and the submission of the complaint and associated records to FDA, none of the implicated material was available from the manufacturer either.

The feces sample from the sick kitten was collected in May 2018, according to the sample record archived in the National Center for Biotechnology Information database.

Hare Today sells all of its products through direct orders placed with the company via its website and does not use third-party distributors or retailers.

The Hare Today allegations echo similar statements made by Lystn, dba Answers Pet Food earlier this month.

After the Nebraska Department of Agriculture (NDA) recovered Salmonella from a sample of A+ Answers Pet Food, the company accused the state of mishandling the sample.

A spokesperson for the NDA refuted the company’s allegations, stating that all “chain of custody” procedures had been followed, that the sample was shipped in dry ice and arrived frozen in the lab, and that all procedures had been followed to prevent cross-contamination.

The presence of Salmonella in a pet food represents a hazard to both people and pets, regardless of whether the food is raw, dry, or cooked.

People infected with Salmonella may suffer from diarrhea, abdominal cramps, and fever. Young children, the elderly, and individuals with weakened immune systems are susceptible to more severe symptoms, including dehydration, and may require hospitalization.

Infected pets may exhibit symptoms including vomiting, diarrhea (sometimes bloody), fever and loss of appetite or decreased activity. Pets that are infected can shed Salmonella in their feces even without showing any evidence of being sick.

FDA recommends that people who think their pets have become ill after consuming contaminated pet food should first contact their veterinarians. Veterinarians who wish to have pets tested for Salmonella may do so through the Vet-LIRN Network if the pet is from a household with a person infected with Salmonella. Veterinarians who wish to have pets tested for other pathogens when there is an associated human case may also contact Vet-LIRN.

The FDA encourages consumers to report complaints about this and other pet food products electronically through the Safety Reporting Portal or by calling their state’s FDA Consumer Complaint Coordinators.

Pet hedgehogs fingered by CDC as source of Salmonella outbreak

Eleven people in 8 states have been infected with Salmonella Typhimurium after coming in contact with pet hedgehogs, according to the US Centers for Disease Control and Prevention (CDC).

One person has been hospitalized.

The outbreak strain was recovered in samples obtained from three pet hedgehogs in two ill patients’ homes in Minnesota.

Illnesses have been confirmed in patients from Colorado (1), Maine (1), Minnesota (2),  Mississippi (1), Missouri (3), Nebraska (1), Texas (1) and Wyoming (1).

Ten of the eleven outbreak victims reported contact with pet hedgehogs obtained from various sources, including pet stores, breeders or online. A common supplier of the hedgehogs has not been identified.

Outbreak victims are between 2 and 28 years old, with 50% of them being 12 years old or younger.

In 2013, pet hedgehogs infected with Salmonella Typhimurium were responsible for an outbreak of salmonellosis in 12 states. One person died, and 8 were hospitalized. In all, 26 people were confirmed to have been infected with the outbreak strain.

Hedgehogs are known to carry Salmonella, according to a 2005 report in Emerging Infectious Diseases. Approximately 28% of infected hedgehogs display no symptoms of the disease.

CDC offers the following advisory to pet owners and retailers of hedgehogs

  • People who own or come in contact with hedgehogs should take steps to stay healthy around their pet.
    • Hedgehogs can carry Salmonella germs in their droppings while appearing healthy and clean.
    • These germs can easily spread to their bodies, habitats, toys, bedding, and anything in the area where they live. People become sick after they touch hedgehogs or anything in their habitats.
  • Wash your hands
    • Always wash hands thoroughly with soap and water right after touching, feeding, or caring for a hedgehog or cleaning its habitat. Adults should supervise handwashing for young children.
  • Play safely
    • Don’t kiss or snuggle hedgehogs, because this can spread Salmonella germs to your face and mouth and make you sick.
    • Don’t let hedgehogs roam freely in areas where food is prepared or stored, such as kitchens.
  • Clean habitats, toys, and supplies outside the house when possible. Avoid cleaning these items in the kitchen or any other location where food is prepared, served, or stored.
  • Pick the right pet for your family. Children under 5 years old, adults over 65, or people with weakened immune systems are at a greater risk for serious illness. Households with these individuals might consider a different pet.
  • Hedgehog breeders, pet stores, or others that sell or display hedgehogs should provide educational materials to employees and customers.

Dietary indiscretion – Ten tips to avoid holiday poisoning in pets and people

The following story by Phyllis Entis first appeared in Food Safety News and is reposted here with permission

Some animals are scavengers, eating anything from poultry to poinsettias, and paying for their impulsive behavior with diarrhea, vomiting, or worse. Veterinarians call it “dietary indiscretion.”

The most dangerous time of year for pets in the United States is right now: the period leading up to, and including, the Christmas and New Year holidays. This is the time of year that presents both pets and people with a plethora of opportunities to be “indiscreet” eaters.

It is tempting to offer a pet a special holiday treat: an unfamiliar food, a chance to lick raw cake batter from a mixing bowl, or a dish of leftovers from the banquet table. It is easy to overlook the risks posed by Christmas decorations, snack foods, candies, and candles. 

Some of these temptations are equally hazardous to the humans in our households. Both flour and raw eggs are potential sources of Salmonella, and raw flour may contain E. coli bacteria. 

Leftover food that sits out for hours at room temperature during and after holiday meals are breeding grounds for toxin-producing bacteria, including Staphylococcus aureus (staph) and Clostridium perfringens. Both of these pathogens can make pets and people sick with acute nausea, vomiting and diarrhea. 

Cats, especially, are sensitive to staph toxins. In fact, the earliest test for the presence of this toxin in a food sample was the aptly named Kitten Test, in which a portion of the food was fed to kittens. An episode of vomiting within a few hours confirmed the presence of the toxin.

Clostridium perfringens can be deadly for dogs. A 2012 article published in the Canadian Veterinary Journal reported on the death due to acute bloody diarrhea, of a two-year old Pomeranian show dog that had appeared perfectly healthy the day before. Large numbers of Clostridium perfringens were found in the dog’s intestinal tract on necropsy.

Following these tips will help you to keep your pets and family members safe during the holidays.

DO refrigerate leftovers promptly.

DO handle raw meat and poultry as though contains Salmonella and Campylobacter, because it probably is contaminated with one or both of these pathogens.

DO place all chocolate, candies and plants out of reach of pets.

DO brush up on practices for the safe handling of foods.

DO visit the ASPCA Animal Poison Control Center website to familiarize yourself with foods, plants and household products that may be toxic to your pets.

DON’T allow your pets or children to sample raw cake batter, raw cookie dough, raw pie crust or any other raw baked goods.

DON’T offer unusual food to your pets. This is not the time of year to experiment.

DON’T feed your pets raw poultry.

DON’T offer cooked bones of any type to your dog. Cooking makes bones more brittle and they may splinter and injure your pet.

DON’T set aside safe food handling practices in your hurry to prepare for the deluge of holiday guests.